| FOOD COLOURS: QUINOLINE YELLOW (WS) |
| Colour Index No. 47005 |
CHARACTERISTICS |
ANALYSIS |
| Total Dye Content, Corrected for sample dried at 105o +/- 1o C for 2 hrs | 70.0 % min. |
| Loss on drying at 135o C and Chloride and Sulphate expressed as Sodium Salt | 30 % max. |
| Water insoluble matter | 0.5 % max. |
| Combined Ether Extracts | 0.3 % max. |
| Subsidiary Dyes | 1.75 % max. |
| Dye Intermediates | 0.5 % max. |
| Lead (mg/kg) | 10 |
| Arsenic (mg/kg) | 3 |
| Heavy Metals (as lead) (mg/kg) | 40 |